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  • Asian Beef Stir-fry main course for two (£2.74 a serving)

    Tender beef strips stir-fried with carrot, mushroom, ginger and chilli served on a bed of Jasmine rice. Difficulty: Easy. Cook's store cupboard required.

  • Asparagus & Pea Risotto main course for two (£1.41 a serving)

    A seasonal risotto with asparagus, peas and spring onions. Difficulty: Medium. Typical store cupboard required.

  • Bacon & Broccoli Pasta Grill main course for two (£1.10 a serving)

    Crispy bacon, broccoli and pasta in a creamy cheese sauce and grilled until golden and bubbling. Difficulty: Medium. Basic store cupboard required.

  • Baked Bean & Leek Hash main course for two (£1.52 a serving)

    A tasty and filling baked bean and leek hash topped with fried eggs. Difficulty: Medium. Basic store cupboard required.

  • Baked Prawns with Mozzarella main course for two (£3.55 a serving)

    A lower-carb prawn and aubergine bake, with tomato sauce and low-fat mozzarella. Served with a green salad. Difficulty: Medium. Typical store cupboard required.

  • Bangers & Mash with Red Wine Gravy main course for two (£2.17 a serving)

    Pork and leek sausages served with mustard mash and red wine gravy. Difficulty: Medium. Cook's store cupboard required.

  • Basil & Bacon Wrapped Chicken main course for two (£2.93 a serving)

    Stuffed chicken breasts wrapped in bacon and served with roasted red onion and tomatoes, salad and couscous. Difficulty: Medium. Cook's store cupboard required.

  • Beef & Aubergine Pasta main course for two (£1.02 a serving)

    A hearty and filling pasta dish with a beef, tomato and aubergine sauce. Difficulty: Medium. Basic store cupboard required.

  • Beef Chow Mein main course for two (£2.02 a serving)

    Chinese-style chow mein with soy and ginger marinated beef strips, broccoli, carrot and egg noodles. Difficulty: Easy. Typical store cupboard required.

  • Beef Ragu with Penne main course for two (£1.56 a serving)

    A delicious version of Italy's famous beef ragu sauce tossed with penne pasta and topped with Parmesan. Difficulty: Easy. Typical store cupboard required.

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